Job Description :
Assist the Head Chef in planning and directing food preparation and culinary activities
Supervise and coordinate kitchen staff; ensure consistent food quality and presentation
Manage kitchen inve…
Job Description -
1. Greeting and Seating:
Welcome guests warmly and escort them to their tables.
Present menus and introduce daily specials or promotions.
2. Order Taking:
Accurately take food and beve…
1. Food Preparation & Cooking:
Prepare and cook high-quality meals according to standardized recipes and menus.
Ensure consistency in taste, presentation, and portion control.
2. Kitchen Supervision:
Overs…
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